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June of 1993 marked the year in which the Baron
and Quail was born. Barry Twiss’ determination
was to fulfill a dream where food credentials
were impeccable and ambience unrivalled.
An establishment it became!!
Relaxed conversation, wholesome home cooked meals
and a guarantee for enjoyment are inherent characteristics
that Woodmead has now passed on to each of our
Barons.
Please note: Prices subject to change
on all menu’s and wine lists.
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